Page 2 - Restaurant
Menu
Shrimp black tiger
Ingredients:
black tiger prawns, olive oil, parsley, garlic, salt, pepper mixtureAvailable
2,750.00
Norwegian soup "Egerszund"
Ingredients:
water, potatoes, hake fillets, cream, salmon, shrimp, onions, carrots, celery, dill, pepper mixtureAvailable
207.00
Express Delivery
Bluefin tuna fillet
Ingredients:
tuna fillet, lemon, sunflower oil, olive oil, rosemary, salt, pepper mixtureAvailable
3,300.00
Tuna sandwich
Ingredients:
toast, tuna fillet, tomato, iceberg lettuce, mayonnaise, mustard, garlic, parmesan cheeseAvailable
216.00
Express Delivery
Octopus, Galician recipe
Ingredients:
octopus boiled tentacles, olive oil, garlic, lemon, salt, paprikaAvailable
3,600.00
Nile perch fillet
Ingredients:
Nile perch fillet, olive oil, lemon, thyme, salt, pepper mixtureAvailable
1,190.00
Seabass
Ingredients:
sea bass, lemon, sunflower oil, olive oil, thyme, salt, pepper mixtureAvailable
1,320.00
Sturgeon fillet
Available
2,550.00
Toothfish fillet
Available
3,190.00
Scallop meat
Ingredients:
scallop meat, lemon, sunflower oil, olive oil, thyme, salt, pepper mixtureAvailable
4,190.00
Dorado Greece
Available
1,330.00
Shrimp
Ingredients:
shrimp, marinade (olive oil, parsley, garlic, salt, pepper mixture), lemonAvailable
890.00
Red Perch
Ingredients:
red perch, marinade (olive oil, bell pepper, mustard, soy sauce, salt, pepper mixture), lemonAvailable
590.00
Express Delivery
